Robinia Honey

Light, delicate and floral. Robinia honey comes from the white blossoms of the Robinia (black locust) tree, gathered by beekeepers in the meadows of Gilgit-Baltistan. It's pale amber with a gentle floral taste, and it's slow to crystallise.

• Where it's from: Meadows of Gilgit-Baltistan
• Harvest season: April to May
• Sizes: 200g, 500g and 1kg
• Packed in: 200g in a glass jar; 500g and 1kg in plastic jars
• Keeps: 8 to 12 months once opened, with the lid on, in a cool, dry place

Better value: the 1kg jar works out 15% cheaper per kg than the 200g jar.

How to enjoy it

Its mild taste won't overpower anything. Try it in green tea, over fruit and yoghurt, or on pancakes.

Good to know

How is Robinia different from Sidr?
Robinia is light and mild; Sidr is dark, thick and rich. If you're new to raw honey, Robinia is the gentler place to start.

Will it crystallise?
Robinia is slow to crystallise, but it can happen over time. Stand the closed jar in warm water for a few minutes and it will turn runny again.

Can I give it to my baby?
No. Honey of any kind shouldn't be given to babies under 12 months old.

Cash on delivery across Pakistan. Delivery takes 1–2 days in Islamabad and Rawalpindi and 3–5 days elsewhere, and it's free on orders over Rs 5,000. If anything arrives damaged, wrong or not fresh, send us a photo on WhatsApp within 48 hours and we'll replace it.